Truffle Salt
No major allergens in the listed ingredients.
Recipes change — always check the label before buying for an allergy.
Favuzzi
Favuzzi sources artisanal Italian specialties under the line 'The Artisan's Way,' working with small producers to bring traditional regional foods to the table.
Visit Favuzzi ↗More good things.
Earthy, woody and mushroomy, with the mild, gently nutty character of summer truffle — softer and less pungent than winter black or white truffle.
Rich, intensely savoury and umami-forward, led by rehydrated sun-dried tomatoes with a rounded sweetness, mellow garlic, herbal basil and a subtle nutty note from pine kernels and aged cheese.
Light, crisp and very thin, with toasty baked-bread flavour, a fruity backbone of extra-virgin olive oil and a gentle, rounded garlic warmth on the finish. Savoury but never aggressive.